Rendang Daging Sapi.
You can cook Rendang Daging Sapi using 20 ingredients and 4 steps. Here is how you cook it.
Ingredients of Rendang Daging Sapi
- It's 1 kg of daging.
- Prepare 2 buah of kelapa parut.
- You need secukupnya of gula garam.
- You need of Bumbu Halus :.
- It's 1 ruas jari of jahe.
- You need 1 ruas jari of kunyit.
- Prepare 1 sdt of jintan.
- Prepare 1 sdt of adas.
- It's 1 batang of sereh.
- Prepare 10 buah of bawang merah.
- Prepare 5 siung of bawang putih.
- You need 1 sdt of ketumbar.
- Prepare 10 buah of cabai merah kering.
- It's 100 gram of cabai merah.
- It's of Bumbu Rempah :.
- You need 5 lembar of daun jeruk, iris tipis.
- Prepare 1 lembar of daun kunyit, iris tipis.
- Prepare 3 buah of bunga lawang.
- You need 5 buah of kapulaga.
- It's 1 buah of kayu manis.
Rendang Daging Sapi instructions
- Cuci bersih daging sapi. Sisihkan..
- Ambil sedikit kelapa parut lalu gongseng dan haluskan..
- Peras kelapa ambil santan kentalnya saja..
- Haluskan bumbu halus. Masukkan dalam panci presto tambahkan santan, aduk rata. Lalu masukkan daging. Aduk rata. Tutup panci presto. Masak hingga matang..
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